2017 Personhood, ‘collectives’ and the human-animal distinction: the cases of the Cameroon Grassfields and Madagascar. Anthropologica Canadian Anthropology Society 59 (1): 129-143.
2016. Cooking, swallowing, chewing: ‘culinary semiotics’ and the political economy of witchcraft in the Cameroon Grassfields. Punctum. International Journal of Semiotics 2 (2): 85-105. [Special Issue: Semiotics and Fieldwork: On critical ethnographies. E. Deltsou and F. Tsibiridou (eds.)].
2016 Cannibal-witches, zombies and the making of an African modernity in the Cameroon Grassfields. Στο E. Deltsou και M. Papadopoulou (επιμ.), Changing Worlds & Signs of the. Selected Proceedings from the 10th International Conference of the Hellenic Semiotics Society: 122-133.
2015 ‘Children are the Food Sent by God’: Culinary Imagery and the Making of Persons in the Cameroon Grassfields. Journal of the Royal Anthropological Institute 21 (2): 330-351.
2011 Sur quelques aspects de la royauté mossi (Yatenga précolonial; Burkina Faso). Anthropos 106 (1): 135-148.
2010c. Kinship values and the production of ‘locality’ in pre-colonial Cameroon Grassfields (West Cameroon). Suomen Antropologi: Journal of the Finnish Anthropological Society 35 (3): 5-27.
2010b. ‘Gens du pouvoir’/ ‘gens de la terre’: un point de vue Batié (chefferie Grassfields de l’ouest Cameroun). Anthropos 105 (2): 489-502.
2010a. La ‘frontière africaine’ revisitée: ‘ethnogenèse’ dans les Grassfields de l’est (le cas de la chefferie bamiléké de Batié). Canadian Journal of African Studies 44 (1): 142-177.
